Ingredients
Scale
- 2 ounces Aperol
- 1 ounce fresh blood orange juice
- 3 ounces Prosecco
- 1 ounce club soda
- Optional dash or two of orange bitters
Instructions
- Fill a large wine glass or spritz glass with ice.
- Pour the Aperol over the ice.
- Add the freshly squeezed blood orange juice.
- Gently pour in the Prosecco.
- Top with club soda.
- Stir gently to combine.
- Garnish with a slice of blood orange or an orange twist.
- Serve right away.
Notes
For a sweeter drink, add an extra dash of orange bitters.
Fresh blood orange juice gives the best flavor; avoid store-bought if possible.
Nutrition
- Serving Size: 1 cocktail
- Calories: 160
- Sugar: 8 g
- Sodium: 10 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.