Ingredients
Scale
- 2 cups ice, divided
- 12 fresh mint leaves, plus 2 extra small mint sprigs for garnish
- 2 tablespoons fresh lime juice
- 1 tablespoon simple syrup
- 1/2 cup pineapple juice, chilled
- 1/4 cup coconut cream, well stirred
- 2 cups lemon-lime soda, chilled
- 4 thin lime slices for garnish
Instructions
- Muddle the mint leaves, lime juice, and simple syrup in the bottom of two tall glasses until fragrant.
- Fill each glass with 1 cup of ice, packing it close to the top to keep the drink cold.
- Pour 1/4 cup of chilled pineapple juice into each glass, allowing it to settle around the mint.
- Slowly add 2 tablespoons of well-stirred coconut cream into each glass, creating swirling layers.
- Top with 1 cup of chilled lemon-lime soda in each glass, stirring gently to mix without losing fizz.
- Garnish each drink with 2 thin lime slices and a small mint sprig. Serve immediately.
Notes
Fresh mint is key for the best flavor; avoid over-muddling.
Adjust the sweetness by adding more or less simple syrup according to your taste.
For a non-alcoholic option, this drink is perfect as a mocktail.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Nutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.
